Bistro cuisine

Bistro cuisine

Napa Valley Bistro opened in downtown Napa a several months ago, but I have been unable to check it out until fairly recently. The food was “pretty good,” but unfortunately the service was far less than adequate. After talking to the general manager afterwards, she graciously apoligized and promised things would be different the next time and made a compensation to our dinner tab. I explained that I work as a private driver and that when clients ask for a recommendation I am truthful. But I do believe in giving the eatery a second chance. I am always looking for quality restaurants tat tourists sometimes may not have heard of before. So, I look forward to another experience at NV Bistro and look forward to a better experience.

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